WINTER CAIPIRINHA

1.5  oz Leblon Cachaça

1 oz Cedilla Açai Liqueur

8-10 Cranberries

1 Sprig of rosemary

1/2 a Lime, cut into wedges

1/2 oz Simple syrup

Muddle the cranberries, lime, simple syrup and rosemary in a shaker. Add Leblon Cachaça, Cedilla and ice. Shake well and serve in a rocks glass.