GINGER FIG CAIPIRINHA

1.5 oz leblon cachaça

1/2 a fig cut into wedges

1/4 oz fresh lime juice

1/4 oz simple syrup

ginger ale, to top

Muddle the fig, lime jucie and simple syrup in a shaker. Fill the shaker with ice and add Leblon Cachaça.  Shake vigorously. Serve in a rocks glass and top with ginger ale.