BRAZILIAN JULEP

1 1/2 oz Leblon Cachaça

1/2 oz Southern comfort

1/2 oz Fresh lime juice

1/2 oz Simple syrup

6 Mint leaves, torn

Combine the lime juice, simple syrup and mint leaves in a shaker. Fill the shaker with ice and add Leblon Cachaça and Southern Comfort. Shake vigorously. Strain over crushed ice into a highball glass or julep glass, and garnish with a sprig of mint.